We’ve had some frosty nights and of course the summer veggies are gone, but we’re still enjoying frost tolerant fall veggies: kale, radishes, chinese cabbage, broccoli raab, lettuce, green onions. The pullets from this year’s hatches are beginning to lay, especially the heavy breeds: orpington and delaware, and just today the lighter minorcas. Some of the ewes are looking quite pregnant but I don’t expect lambs for another month or so. The brisk days are invigorating but short. It’s definitely fall.

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